Finetool Knife Ideal for slicing onions, mincing shallots, chopping herbs, crushing garlic, slicing meatsand shredding cabbage.
Using Germany 7cr17 stainless steel material, hardness HRC 56-58 degrees,sharp, elastic,antibacterial, anti rust.Resistance temperature from -180 degree to 1080 degree.
Kitchen Knife Made from stainless steel and Colored solid wood handle, Non-slip, high temperature resistance, unbreakable and exquisite.Handle use the human body engineering mechanics seamless design, more stable, robust and security for griping.
Blade use eight processes of repeated grinding, laser technology inspection, sharp blade wear.
The knife back use 45 degrees polished, smooth as mirror, make your thumb more comfortable.